Friday, October 31, 2014

Pumpkin Pie Shakeology

  • ½ cup canned pumpkin puree
  • ¾ cup unsweetened vanilla almond milk
  • 1 tsp pure maple syrup (or raw honey)
  • 1 tsp pumpkin pie spice
  • 1 Tbsp coarsely chopped raw pecans
  • 1 scoop vanilla Shakeology 
  • ice (optional)
  Add milk to magic bullet cup first, then add other ingredients, adding ice last. Blend for 1 minute. Enjoy the healthiest meal of your day :)
  I use organic canned pumpkin from Trader Joe's. And I try to use organic ingredients whenever possible, but that is my own personal choice.

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